The highly anticipated three-day summer culinary festival opens its doors this week, celebrating a full decade of bringing world-class food and wine culture to the heart of Jackson Hole.

This milestone 10th anniversary edition brings together acclaimed national chefs, winemakers, and mixologists — all set against the breathtaking backdrop of the Teton mountain range. Guests can expect curated wine tastings, chef demonstrations, farm-to-table dinners, and outdoor pairing events unlike anything else in the region.

One of the strongest community and tourism events of the summer season, the festival has become a cornerstone of Jackson Hole's cultural calendar. Tickets for most outdoor tastings are already completely sold out, though some limited day-of options may be available at the venue.